Egg Chilli | Anda Chilli
Egg Chilli (Anda Chilli) is a common egg starter recipe made with boiled eggs in Corn Flour Slurry (Cornstarch slurry).
Honey French Toast | Egg Toast
French Toast is a common egg recipe made with bread, eggs & honey. This is an easy egg recipe made with commonly available ingredients in home.
Aam Panna | Aam Jhora | Kairi Panna
Aam Panna / Aam Jhora / Kairi Panna / Mango Panna is a popular recipe and summer drink especially in Bihar & Jharkhand. You will learn how to make Aam Panna at home in an easy way. It is made by cooking raw / green mangoes(Kairi) in a pressure cooker.
Mutton Kathi Roll | Mutton Egg Roll
Mutton Egg Roll / Mutton Kathi Roll / Mutton Roll is a popular street food in various parts of India. You will learn how to make Mutton Egg Roll Recipe at home in an easy way. It’s made with Mutton, eggs & roti(chapati).
Mango Lassi
Mango Lassi is a popular traditional curd/yoghurt based drink. It is a blend of mangoes, curd, sugar and is later garnished with cashews, almonds & pistachio. This is a popular summer recipe to enjoy the rich flavour of mangoes. It is also popularly known as Punjabi Lassi / Aam Lassi.
Paneer Paratha
Paneer Paratha is a very common Paneer recipe in India. Paneer Paratha is a common breakfast recipe and street food. It is very easy to make and can be easily made in 10 minutes. The Paneer stuffing is very easy and Paratha making process is simple.
Kadai Chicken
Chicken Kadai/ Chicken Kadahi / Chicken Kadhai / Chicken Karahi is a popular Chicken dish in the India, Nepal, Pakistan & Bangladesh. This is a very easy recipe that anybody can cook in 30 minutes for Dhaba and Restaurant taste.
Fluffy Omelet
An Omelet(Omelette) is one of the most common egg recipes across the world and a staple breakfast.
Mango Sheera
Halwa/Sheera is a traditional dessert preparation of India and is prepared across India. It is a twist on the traditional Halwa/Sheera recipe. It is also popularly known as Aam ka Halwa / Aam ka Sheera.
Indian Shakshuka
Shakshuka(Masala Poached egg) is a middle Eastern egg recipe made with eggs poached in spicy tomato sauce.